to 50, check m for latest offers and details. Check m for latest offers and details. Free breakfast and Wi-Fi, and a 15-minute walk from downtown. The torched salmon with roe and basil-miso sauce (159 kroner) is delightful, and the succulent roasted lobster, halved and slathered with sea urchin and foie gras butter (395 kroner is positively decadent. 18 Welcome bonus 500 TL Gamble Responsibly. The Scandic Vulkan (Maridalsveien 13A; ; from 590 kroner) has 149 simple, comfortable rooms. Dark hues and rich fabrics offset eye-catching artworks, many borrowed from Astrup Fearnley Museet. To sample these craft beers, head across the river to the Grunerlokka neighborhood, where a pair of fine brewpubs opened recently.
Polse Platter, madrid has the Mercado de San Miguel, Copenhagen has Torvehallerne, and now Oslo has a food hall of its own, Mathallen (Maridalsveien 17; ). With steel curves reaching for the sky, the modern structure looks more like a work of art than a sports venue. Geo-variations and T Cs apply.
Fru K, Oslo: See 128 unbiased reviews of Fru K, rated.5 of 5, and one of 1618 Os lo restaurants on TripAdvisor.
Oslo k, Oslo: See 12 unbiased reviews of Oslo k, rated 5 of 5 on TripAdvisor and r anked #458 of 1617 restaurants in Oslo.
Division 2 - Group 2: Bryne -.
Sjfartsmuseet oslo pningstider
Ladegrden cafe oslo
A focus on seasonal, local products is most evident at the mezzanine-level restaurant von Porat ( where dishes often feature foods from fellow vendors. Correction: June 30, 2013 The 36 Hours column on June 16 misspelled, in the first reference, the subject of the column. With attentive service and dim lighting, the bar is a pleasant place to savor a concoction like the Violet Hands, made with Throndhjems Aquavit, Martini Rosato, Grand Marnier, Campari and a flambe of rosemary and Ardbeg Uigeadail whiskey (121 kroner). Bet credits: 50 up to 100. One standout is Hanami (Kanalen 1; a polished Japanese-fusion restaurant that opened in September 2011 with a focus on fresh seafood pulled mostly from the nearby Norwegian seas. Start at Schouskjelleren Mikrobryggeri (Trondheimsveien 2; a microbrewer that opened a pub in late 2010 in the cellar of the Schous Bryggeri, a defunct brewery dating from the 1800s.